Every now and then, a new place opens up in town and instantly becomes the talk of the city. Right now, all eyes (and appetites) are on a trendy new restaurant in Bengaluru that has captured the attention of food bloggers, influencers, and local gourmands alike. From its Instagrammable interiors to a globally inspired menu that doesn't shy away from bold experiments, this new hotspot is proving to be much more than a passing trend.

So, what's driving the buzz? We visited, tasted, and talked to the early loyalists — and here's what we found out.

A New Star in Bengaluru's Food Scene

The restaurant, The Winding Table, opened just a few months ago in the lively Koramangala neighborhood. In a city already overflowing with great food joints, this place had big shoes to fill. But it has done so with flair, thanks to a winning combination of atmosphere, food, and service.

From the outside, it may look like another sleek, modern café. Step in, however, and you're greeted by a warm blend of minimalist Scandinavian design and earthy Indian touches — think exposed brick walls, handwoven light fixtures, lush indoor plants, and ambient lighting that sets the mood for every occasion.

The Menu: Fusion That Works

A lot of places try fusion, but few get it right. The Winding Table manages to walk that fine line between creative and chaotic. Their signature dish — Butter Chicken Lasagna — sounds outrageous on paper but tastes surprisingly addictive. Other highlights include:

  • Jackfruit Tacos with Kokum Salsa

  • Tandoori Paneer Bao

  • Mango-Chili Glazed Prawns

  • Bisi Bele Risotto

Every plate is a visual delight and every bite packs layers of carefully balanced flavors. Vegans and gluten-free diners will also find well-marked, inclusive options that don't compromise on taste.

Drinks with a Twist

Their beverage program deserves a mention of its own. The bar team has curated a small but mighty list of craft cocktails that merge Indian spices with global techniques. A fan favorite? The “Smoked Cardamom G&T” — a perfectly balanced gin and tonic served under a glass dome of fragrant smoke. Non-drinkers aren't left out either; the spiced hibiscus iced tea and kokum spritz are equally refreshing and visually stunning.

What Are People Saying?

It's not just the menu that has people buzzing — it's the vibe. The restaurant has quickly become a go-to for first dates, weekend brunches, and late-night food hangs. Influencers love it for the aesthetic, while serious foodies respect the culinary chops behind every dish.

Social media is filled with rave reviews, short video tours, and aesthetic reels tagged at this new restaurant in Bengaluru, all pointing to one thing: it's a full-package experience. Many diners have already returned multiple times — a rare sign of consistent quality in today's fast-moving food culture.

Prices & Value

Let's address the elephant in the room — is it expensive? The answer is: not really. For the quality and creativity offered, prices are surprisingly moderate. Starters range from ₹300–₹500, mains from ₹500–₹800, and signature cocktails are priced around ₹550–₹650.

Portions are fair, service is fast and friendly, and the overall experience feels premium without being pretentious. It's the kind of place where you can splurge without guilt.

Who Should Visit?

  • Couples – Perfect for romantic dinners with just the right vibe.

  • Groups of friends – Great for trying a variety of dishes to share.

  • Food bloggers & influencers – The aesthetics alone are worth the visit.

  • Business lunches – Modern interiors and reliable service make it ideal for professional catch-ups.

What to Know Before You Go

  • Reservation recommended – It's popular and often fully booked on weekends.

  • Parking is limited – Use a ride-hailing app if possible.

  • Live acoustic nights on Wednesdays and Saturdays.

  • Try the chef's special – It changes every week based on seasonal ingredients.

At Adsblast, we stay on top of the latest food trends so you can discover the very best Bengaluru has to offer. This new restaurant in Bengaluru is more than just a buzz — it's a genuine standout. Whether you're a seasoned foodie or just looking for your next great meal, this is one spot you won't want to miss.